Choosing between POSist and PAR Brink for your business? Both are popular restaurant solutions, but they serve different needs. POSist starts at Custom pricing and is Enterprise restaurant platform serving chains in 50+ countries., while PAR Brink starts at $90/month and is Enterprise cloud POS for restaurants focused on scaling.. This comprehensive comparison will help you decide which POS system is the right fit for your operation.
Quick Comparison: POSist vs PAR Brink
| Feature | POSist | PAR Brink |
|---|---|---|
| Category | Restaurant | Restaurant |
| Starting Price | Custom pricing | $90/month |
| Rating | 4.3/5 | 4.1/5 |
| Target Business | Enterprise | Mid-Market |
| Pricing Model | Quote-based | Subscription |
| Free Trial | Yes | No |
| Free Version | No | No |
| Best For | Restaurant chains, franchises, enterprise food service | Fast casual chains, growing restaurant brands, multi-location operators |
POSist Overview
POSist is a cloud-based restaurant management platform serving enterprise chains with features including CRM, inventory, analytics, kitchen automation, and third-party delivery integrations. Present in 50+ countries.
POSist is offered by POSist Technologies (founded 2012) based in New Delhi, India. The system focuses on Restaurant Chains, QSR, Cloud Kitchens, Enterprise.
Key Features:
- Cloud-based
- CRM
- Inventory management
- Analytics
- Kitchen automation
- Third-party delivery
PAR Brink Overview
PAR Brink POS is a cloud-first enterprise POS for restaurants serious about scaling. Features API-first approach with 250+ integration partners, 150+ reports, pay-at-table, and PCI/P2PE security certifications.
PAR Brink is offered by PAR Technology (founded 1968) based in New Hartford, New York, USA. The system focuses on Fast Casual, Quick Service, Restaurant Chains.
Key Features:
- Online ordering
- Loyalty programs
- Kitchen display systems
- Mobile payments
- Real-time reporting
- Multi-unit administration
Feature Comparison
POSist Features:
- Cloud-based
- CRM
- Inventory management
- Analytics
- Kitchen automation
PAR Brink Features:
- Online ordering
- Loyalty programs
- Kitchen display systems
- Mobile payments
- Real-time reporting
When comparing features, POSist stands out with 50+ countries, while PAR Brink differentiates itself with API-first with 250+ integrations. Your choice should depend on which features align better with your specific business requirements.
Pricing Comparison
| Pricing Aspect | POSist | PAR Brink |
|---|---|---|
| Starting Price | Custom pricing | $90/month |
| Pricing Model | Quote-based | Subscription |
| Price Range | Premium | Premium |
| Free Trial | Available | Not available |
| Free Version | No | No |
Both systems offer competitive pricing for their respective feature sets. Consider the total cost of ownership including hardware, processing fees, and add-on modules when making your decision.
Pros and Cons
POSist
Pros:
- Enterprise scalability
- Present in 50+ countries
- Strong analytics
- Multi-brand support
Cons:
- Not for small businesses
- Custom pricing
- Complex implementation
PAR Brink
Pros:
- 250+ integration partners
- API-first design
- Enterprise scalability
- 24/7/365 support
- PCI and P2PE certified
Cons:
- Tiered support issues
- Slow feature development
- May be overkill for small operators
Who Should Choose POSist?
POSist is ideal for Restaurant chains, franchises, enterprise food service. The system is particularly well-suited for Restaurant Chains, QSR, Cloud Kitchens, Enterprise.
However, POSist may not be the best fit for Single location restaurants, small cafes.
Who Should Choose PAR Brink?
PAR Brink is ideal for Fast casual chains, growing restaurant brands, multi-location operators. The system is particularly well-suited for Fast Casual, Quick Service, Restaurant Chains.
However, PAR Brink may not be the best fit for Single-location restaurants, very small operations.
Our Recommendation
Both POSist and PAR Brink are solid POS solutions, but they excel in different areas. Choose POSist if you’re Restaurant chains, franchises, enterprise food service. Choose PAR Brink if you’re Fast casual chains, growing restaurant brands, multi-location operators. POSist has a higher user rating (4.3 vs 4.1). We recommend trying demos or free trials of both systems before making your final decision.